Week of 16 Sep Closed
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Quinoa-crusted chicken tenders with house-made honey mustard dipping sauce.

Quinoa-Crusted Chicken Tenders with Honey Mustard

Crispy, golden chicken tenders coated in quinoa, cornmeal, flax, and gluten-free flour, served with a creamy honey mustard for dipping.

What's included

One 8 oz portion of quinoa-crusted chicken tenders with one 2 oz cup of honey mustard on the side.

Portion sizes

8 oz of cooked chicken tenders plus 2 oz honey mustard. Serves approximately 2–3 people as a side or protein add-on.

What's in it

Chicken tenders, cooked quinoa, cornmeal, whole flax seed, gluten-free flour, eggs, whole milk, dried dill, paprika, kosher salt, black pepper, avocado oil, and honey mustard.

Allergens Contains milk and eggs

Cooked in a kitchen that handles milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy and sesame. If you need to be certain, get in touch before you order.

Dietary
  • gluten free
  • seed oil free
Storage

Keep refrigerated and enjoy within 5 days of delivery. Keep the honey mustard refrigerated until ready to serve.

Reheating / how to enjoy

For the best texture, reheat in the oven or air fryer until warmed through and crisp. Microwave only if needed, as the coating will soften.

Sourcing

Made with all organic ingredients and thoughtfully sourced chicken. Prepared with avocado oil and no seed oils.

Not on this week's menu. See what is.